A Mouthful Of Patiala

A Mouthful Of Patiala

Food is history, geography, a tug of nostalgia, a memory, a personal story, an emotion, a smell, an aftertaste, a sense of home. Though I am not a foodie, my first book replayed the compounded smell of agarbatties and rasgullas in a cinema hall canteen in Missamari. And the street food in Patiala. The kind I […]

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