My mother was a great cook and indulged in cooking as a fetish. Ma was a magician too, adding that special sparkle to anything she touched. She could even snip a handful of wildly growing, wayward Amaranth leaves, tease them with fiery red chillies, team them with un-skinned potatoes, turn them over in an iron […]
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Tag: food
The Sunlit Blues Of Seychelles
Pic: Saw this beautiful deserted spot on one of our drives around the island! Earlier this year I visited the gorgeous island nation of the Seychelles, located in the Indian Ocean, off the eastern coast of Africa. This being my first time to any part of the African continent, I was understandably excited to see […]
Dalat – A Perfect Hilly Getaway
Pic: Sunset in Dalat Dalat is a small hilly town in southern Vietnam. As a relatively serene and calm Vietnamese city, it has a lot to offer visitors who are looking for a more relaxed pace of travel. With the centre of town being focused on a large lake, Dalat is an outdoor lover’s dream […]
When Food Becomes A Jimi Hendrix Solo
Creativity has been an intimate part of the way I interact with the world. It isn’t forced. It either “clicks” or it doesn’t and when it does, beautiful things can happen. My earliest memories are of abstract ideas that just appeared out of the smallest parts of my surroundings, allowing me to view things in many […]
Undercooked Fare
Chillies and Porridge (Edited by Mita Kapur) has an interesting if rather crowded jacket picture. A line-up of accomplished writers. A winner of a topic for an anthology: food. Chillies and Porridge should have made for truly delicious reading. And some of it does, but only some. Janice Pariat`s reflective eulogy to a breakfast staple of her […]
AF Cookout: Desserts With Cyril Nicolai
1.00 – 3.30 pm | 17th of May | Alliance Française cafétaria The Charlotte au chocolat holds many secrets that our chef Cyril is eager to unveil : whip egg whites, stir chocolate, make a syrup and demystify a chocolate mousse as well the famous ‘Lady Finger’ biscuits. Enjoy this wonderfully delicious cookout on 17th May. Organised […]
An Irani Cafe In London
Round white tables with wooden chairs, transparent glass tumblers with steaming chai, steel glasses for water, memorabilia from the 70s and 80s on the wall, signs in Hindi all over the place, chequered black and white floor and even a ‘nimbu-mirchi’ strung together to ward off the evil eye! There is a word for the faculty […]
The Mother Of Soul Food
Nisha Madhulika looks like the aunt whose kitchen was your favourite haunt during your holidays. Yes, the one who had a warm, kind manner and knew how to satiate your soul’s cravings with meals that you will not find in any restaurant just because no chef can cook the way she can. She is in […]
Eat Your Heart Out In North-Goa
I was in Goa last weekend and I’m infused with susegado tinted peace. Yes, that much abused word when it comes to all things Goan. A number of people have messaged me asking for a list of recommendations for great eating joints. And being a vegetarian, I believe that if a place in Goa has […]
A Vegetarian In Thailand
I am more apprehensive about being a vegetarian in South-East Asia than I am in Europe. Vegetarianism is not something the South-East Asians understand that well. Dried shrimp, a favourite topping, seems to fall under this rather flexible veggie umbrella. And then there is the ubiquitous fish sauce (and meat sauce) that forms part of […]
Food For The Soul
There is a scene in Bimal Roy’s Bandini where Nutan’s Kalyani is described as Annapurna…the goddess of an abundant kitchen. She is half in love with a rebel (Ashok Kumar) who comes every evening to discuss lyrical poetry with her father and enjoys her cooking but it is when he describes her as a woman […]
No Quick Fixes Possible
No this is not yet another ode to Maggi noodles, so you can stop groaning. Maggi was on my black list for a while now after I heard about the wax coating on the noodles and that it is difficult to digest. Anyhow over the past several years I have been slowly weaning my family off […]