AF Cookout: Desserts With Cyril Nicolai

AF Cookout: Desserts With Cyril Nicolai

  1.00 – 3.30 pm | 17th of May | Alliance Française cafétaria The Charlotte au chocolat holds many secrets that our chef  Cyril is eager to unveil : whip egg whites,  stir chocolate, make a syrup and demystify a chocolate mousse as well the famous ‘Lady Finger’ biscuits. Enjoy this wonderfully delicious cookout on 17th May. Organised […]

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Weekend Special: Broccoli Pie

Weekend Special: Broccoli Pie

Ingredients: For the short crust pastry 300 gm …… plain flour (maida) 150 gm …… salted butter, cut into small cubes and chilled 3-4 tbsp …. cold water For the filling 1 large  ………….. onion, chopped 1 medium ………. tomato, chopped 1 small ………….. capsicum (green bell pepper), chopped 2 cup ……………. small broccoli florets 2 tbsp […]

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Recipe: Oregano, Capsicum Focaccia Bread

Recipe: Oregano, Capsicum Focaccia Bread

There is nothing like freshly baked bread hot out of oven. If you have a free evening, put your baking cap on and try this wonderful recipe. Ingredients: For the bread 1 cup ………… plain flour (maida) 1.5 tsp ………. dry yeast 1/2 tsp ………. sugar 1 tsp …………. dried oregano 1/2 tsp ………. salt […]

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