In 1979, Basu Chatterjee made Baaton Baaton Mein and unobtrusively brought to us the dating and courtship rituals of a community that was till then either caricatured or just overlooked in Hindi cinema. Nancy Perreira and Tony Braganza…
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Matriarchal manipulation in a patriarchal world is depicted unsparingly in Usha Priyamwada’s Pachpan Khambe Laal Deewarein (Now playing on Prasar Bharti). The mother resentful of her lecturer daughter’s comfortable life in her college residence because the younger daughters…
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“Start with hope..always start with hope. We went from being a shitty team to become one of the biggest dynasties in the sport and all it needed was one match to light this fire,” says Michael Jordan at…
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In 1947, my grandparents brought three children and the remains of an uprooted life from Pakistan to India in a train. One of those children was my mother. I grew up hearing a lot of stories about the…
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Three documentaries streaming right now show the ultimate culmination of the Bois Locker Room culture. And what happens when one gender is taught to mistrust its instincts of self-preservation and the other does not even learn something as…
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In Sudip Sharma’s Paatal Lok (Now streaming on Amazon. Co written by Sharma, Sagar Haveli, Hardik Mehta and Gunjit Chopra. Directed by Avinash Arun and Prosit Roy), India’s disowned inhabit the headlines we turn away from. A young…
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No, this is not about cricket, although cricket is a constant presence. Some days I could be watching it, some days not. But it is there. Like music, like the smell of jasmine or ‘agarbathi’ in the bylanes of Bangalore. Or even the loud ‘soppu’ cry of the vegetable vendor pushing his cart in my […]
Food is history, geography, a tug of nostalgia, a memory, a personal story, an emotion, a smell, an aftertaste, a sense of home. Though I am not a foodie, my first book replayed the compounded smell of agarbatties and rasgullas in a cinema hall canteen in Missamari. And the street food in Patiala. The kind I […]
“I fell in love with my then girlfriend and now wife over a bowl of fish curry she cooked for me. The best I have ever tasted. She is a chef too and favours more modern flavours. And we have two kitchens in our home. An open contemporary one where she does her modern stuff […]
Success is so overrated in a world where mere survival is a great gift. Robin Williams’ recent suicide proves once again that just success is not enough to keep us all afloat and yet we celebrate success more than the courage it takes for ordinary people to keep going regardless of the hardships life throws […]
We landed in Nagpur on our way to Kanha. Early morning flight on a low-cost airline equals ravenous travellers. We needed some food and quickly. but in Nagpur? Yes, we could have done the down-the-road Udupi thing but didn’t really feel like a dosa. so via Google, I chanced upon an article about THE BREAKFAST STORY… and […]
Life in Bombay is so fast paced that we hardly get a chance to stop and enjoy the moment. Most of us are busy with work and commute. Whatever little time we get we spend it on watching a movie or in a mall or at a noisy coffee shop. Nothing wrong with that except that it’s kinda […]
These recipes were handed down to me by local families with whom I have had an opportunity to stay during my travels. While some were sincerely noted down on a paper, some were mere observations. And before these papers and memories crumble, here are some recipes for you to try. All these recipes were shared […]
Even if you don’t have a single religious bone in your body, Varanasi (or Benaras as some still lovingly call it) calls for a visit. A visit to see and experience the rich character that one of the oldest cities in the world exudes from every inch and corner. It is impossible to capture the […]
In the midst of ramshackle buildings in Detroit, a vibrant marketplace mushrooms every Saturday like a bold stroke of happiness and hope against the dreary canvas of poverty and neglect. Here, under a spotlessly blue sky, with the sun shining merrily upon the city, a large warehouse stretches across six blocks. Within its premises, hundreds of local […]
Today we discuss how you go about storing the things you shopped for. Because something as simple as this can ALSO be messed up. Seen your purchase wilting before time? Seen things rotting away despite storing them the what-you-thought-was-the-right-way? Try this then. ** Storing your haul: – Do not use polythene bags, – use re-usable […]
Just a list of quick things you can keep in mind while you spend time shopping for vegetables and spend time dishing up delicacies in your kitchen – you want solid good health packed into those pretty-looking, great-tasting dishes. That’s the trick I think, instead of trying to pass off a sad-tasting thing as healthy. […]
How to prepare for a slightly altered, healthier and greener life? Here is how.. – Never cut your veggies and store them– same thing goes for fruits, and for mincing, shredding, dicing, cubing, mashing etc etc. If you have a cut vegetable, use it within 10-15 minutes. This is especially true for onions and garlic […]