Recipe: New York Cheesecake

Ingredients and Quantity Philadelphia cheese: 450g Castor sugar: 135g Fresh Cream: 100g Condensed milk: 250g Flour: 25g Egg white: 2nos. Egg yolk: 3nos. Digestive biscuit: 200g Melted butter: 100ml  Cream the cheese and add 100g of sugar in it.  Pour Fresh cream and condensed milk in it. Mix it thoroughly.  Make a […]